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Classic Pizza

Margherita

Tomato sauce, mozzarella cheese, basil

Prosciutto

Tomato sauce, mozzarella cheese, ham

Salamino Piccante

Tomato sauce, mozzarella cheese, spicy salami

Prosciutto e Funghi

Tomato sauce, mozzarella cheese, ham, porcini mushrooms

Capricciosa

Tomato sauce, mozzarella cheese, ham, olives, artichokes, porcini mushrooms, sausage

TONNO E CIPOLLA

Tomato sauce, mozzarella cheese, tuna and red onion

4 Stagioni

Tomato sauce, mozzarella cheese, ham, olives, artichokes, porcini mushrooms

VEGETARIANA

Tomato sauce, mozzarella cheese, seasonal vegetables, cherry tomato tris, artichoke bud

Alfonso's Pizzas

DIVINO

Tomato sauce, cherry tomato tris, fresh buffalo mozzarella cheese (burrata) from Andria, “Ghirardi” Parma ham 24 months, rocket salad

PARMIGIANA

Pizza with sourdough, tomato sauce, smoked buffalo mozzarella, aubergines, basil, parmesan

TRENTINA

Pizza with sourdough, tomato, smoked buffalo mozzarella, gorgonzola, purple potatoes, Trentino speck

CALZONE “ALFONSO”

Tomato sauce, mozzarella cheese, ham, mix mushrooms (Closed Pizza)

NAPOLETANA D.O.P.

Tomato sauce, buffalo mozzarella cheese, capers, anchovies, oregano

REGINA MARGHERITA

Tomato sauce, buffalo mozzarella cheese, cherry tomatoes

BABÀ

Pizza with board filled with buffalo cottage cheese, smoked mozzarella cheese, seasonal vegetables, fresh black truffle

VESUVIO

Pizza with tomato sauce, buffalo mozzarella and salsiccia. Half pizza is with ricotta, spicy salami and basil filled

SFILZONE

Rolled Pizza (like a wrap) filled with bacon, smoked mozzarella and pistachio cream

PINNA GIALLA

Pizza with San Marzano tomatosouce, mozzarella, fresh tuna and caramelized onions

NERANO

Pizza with courgette cream, mozzarella, italian bacon and dryed tomatoes

CACIO E PEPE RIVISITATA

Pizza with cheesecream, red prawns from Mazara (served raw), cocktail tomato-jelly and fresh black pepper

SPECIALE

Pizza with board filled with Buffalo cheese, tomatosouce, mozzarella, spicy salami, caramelized red onions, gorgonzola and fresh basil

Schiacciate

DELIZIOSA

Panpizza olive oil flavoured, salt crystals, origan. At the end of cooking Parma ham, mozzarella cheese

BRONTE

Pizzabread with olive oil, salt crystals, origan. At the end of cooking mortadella, dryed tomatoes and Burrata (mozzarella filled with Fresh cheese)

SALMONATA

Pizzabread with olive oil, salt crystals, origan. At the end of cooking Norvegian Salmon guacamole sauce and blackberries

Pizze gourmet

TARTAR GOURMET

Pizza with Scottona tartare, olives and capers, Hawaiianan black salt, caramelized red onion from Tropea

PUGLIESE GOURMET

Pizza with “Ghirardi” Parma ham 24 months, fresh buffalo mozzarella cheese (burrata) from Andria

SALMONE GOURMET

Pizza with salmon, guacamole, and pistachios of Bronte

MANZO GOURMET

Pizza with carpaccio beef marinated with Amarone wine, Bufala cream, rocket, caramelized red onion

EMILIANA GOURMET

Pizza with pistacchio-mascarpone creme, dryed tomatoes, mortadella Igp, tomatodust

CARNE E PESCE GOURMET

Pizza with buffalo-ricotta cheese, beefcarpaccio and light cocked red prawns from Mazara

Indirizzo

Via Verdi 4/2
37011 Bardolino (Verona)

Seguici sui Social

Contatti

Tel. +39 045 961 0991
E-Mail: info@divinobardolino.com

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