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Appetizers

Prussian beef tartare with salt and extra virgin olive oil

Beef tartare with avocado, dehydrated onion and lime peel

Fassona beef tartare with black truffle from Monte Baldo and cheese

Three different types of Tartare

"Ghirardi" Parma ham 24 months and melon

Beef Carpaccio with reduction of Amarone wine, rocket and parmesan

Tomatoes with buffel mozzarella

Sicilian style Eggplant Parmesan

Choice of cold cuts and cheeses with vegetables

Gran Tagliere Divino: : wide selection of cold cuts and cheeses, Prussian beef tartare, vegetables, mustards and fruit (for 2 people)

Homemade onion soup

First courses

Spaghetti with tomato sauce

Spaghetti wiht Bolognese sauce

Spaghetti with garlic, olive oil and hot peppers

Spaghetti with bacon and egg sauce

Macaroni with spicy tomato sauce

Baked Lasagna

Macaroni with bacon, onions and tomato sauce

Tortellini with cream and ham sauce

Potato Gnocchi with tomato sauce and buffel mozzarella

Noodles with black truffle

Pappardelle with porcini mushrooms and bacon

Thick Spaghetti with beetroot and Parmesan fondue

Pappardelle with fillet tips and balsamic vinegar

Second courses

Pork ribs with Bourbon sauce

Argentine Asado with Chimichurri sauce (Baked Beef Ribs)

Pulled beef of Irish Angus

Fillet with green pepper

Fillet with porcini mushrooms and black truffle

Fillet with gorgonzola, radicchio and honey

Sliced Irish beef with rocket and parmesan

Sliced Irish beef with sautéed mushrooms

Sliced Irish Beef with black truffle and cheese

Grilled hot and spicy cockerel

Breaded cutlet

Grill

Florentine steak of Prussian beef (1,2 Kg.)

Florentine steak of american Black Angus (1,2 Kg.)

Tomahawk steak

T-bone steak of Prussian beef (450 gr.)

Ribeye steak of American Black Angus (300 gr.)

Entrecote steak with parsley butter (250 gr.)

Picanha - gr 750 / gr 800 (for 2 People)

Picanha

Flanksteak

Beef Fillet

Iberian Pork Pluma

Hamburger

Divino Angus

Homemade bread, Angus meat, bacon, homemade BBQ sauce, lettuce, Confit tomatoes, Cheddar cheese, gherkin mayonnaise

Calabrotto

Homemade bread, Iberian pork meat, 'nduja Calabrese (hot and spicy pork meat souce), caramelized red Tropea onion, frigello (vegetables), grilled smoked Scamorza cheese

Bufalo

Homemade bread, 100% italian beef meat, dried tomatoes, emulsion of basil, buffalo mozzarella cheese, rocket

Indirizzo

Via Verdi 4/2
37011 Bardolino (Verona)

Seguici sui Social

Contatti

Tel. +39 045 961 0991
E-Mail: info@divinobardolino.com

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