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Seafood Appetizers

Lime-flavored Tuna tartare with yogurt sauce and aromatic herbs

Grilled octopus on green beans and chickpeas salad with balsamic cream

Marinated salmon with star anise and bergamot with spiced butter croutons

Burrata with anchovies, confit cherry tomatoes and olives

Marinara style mussels (with tomato sauce)

Golden scallops with fennel and orange

Mixed seafood appetizer

Seafood First Courses

Seafood Spaghetti

Spaghetti with clams

Tagliolini with lobster and cherry tomatoes

Trofie with cream and salmon sauce

Paccheri with aubergines, prawns and mozzarella cheese from Andria

Trofie with scallops and lemon sauce

Seafood Second Courses

Tuna Tataki with caramelized onion from Tropea and soy sauce reduction

Sea Bass millefeuille with dried tomatoes and grains of pistachio

Baked salmon in poppy seed crust with peach mayonnaise

Mixed fried seafood

Fired Squid

Grilled Sea Bass

Grilled Trout

Indirizzo

Via Verdi 4/2
37011 Bardolino (Verona)

Seguici sui Social

Contatti

Tel. +39 045 961 0991
E-Mail: info@divinobardolino.com

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